Restaurants, Cape Verde, Africa
The gastronomy in Cape Verde is based on the portuguese cuisine and regional dishes. Fish and soups made of fruits from the sea and the famous Tuna are what you´ll find in a great restaurant in Cape Verde, Africa.
The local cuisine of Cape Verde, Africa looks directly at the sea and it´s products. It is not strange to see a dish without fish or seafood as a main ingredient in the restaurants of Cape Verde.
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